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Wed, 2014-10-01 03:12

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Texas Folklife

Texas Life and Culture

West Texas

Most recent articles, events, video, audio and blog posts for this page:
  • Posted on Wed Jan 29, 2014
    Lunch at Odessa's Barn Door Steakhouse means business. According to the restaurant's website, "The 'Legendary Barndoor' is a meeting place where many business deals are done. Someone said the other day we can always tell how well the oil and gas business is by the business at the Barndoor" (www.odessabarndoor.com). When I pulled into the parking lot shortly before 12noon, I was stunned to...
  • Posted on Tue Jan 28, 2014
    Today I ventured to Ben’s Little Mexico “Legendary Mexican Cuisine”, a family-run restaurant that first opened its doors in 1947.  I could tell the complimentary red salsa served with tortilla chips was made with fresh peppers, and its soupy character was matched with a nice bold, zesty taste.   I ordered three beef enchiladas with “ccq sauce”. Because it was not immediately...
  • Posted on Tue Jan 28, 2014
    Ever tried a Chihuahua Sandwhich?  On day 1 of my trip to the Odessa/Midland region I came across this interesting family culinary creation.  Midland's Big Sky drive-in movie theater is one of three family-owned drive-in theaters in West Texas that is home to the Chihuahua Sandwhich.  Invented by Ed Noret in the 1950's, the Big Sky version of this unique drive-in treat...
  • Posted on Wed Nov 6, 2013
    Texas Folklife is conducting a statewide survey of regional foodways on Family Day Islamic Adventure at the San Antonio Museum of Fine Arts on Saturday November 9th. We invite you to take “a place at the table” and tell us your family’s favorite dishes, or the work that you do to produce food for your family or the market. This is part of a three year project that is now expanding into 29...

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